Le P'tit Tradi and Le Grand Tradi Knife Set

Made in France by heritage cutlery brand Goyon-Chazeau, this knife set combines Le P'tit Tradi and Le Grand Tradi to offer a versatile, multi-use duo that's essential for any kitchen

The Ptit Tradi Paring Knife is compact, nimble, and ideal for meal prep and smaller kitchen tasks. The Grand Tradi expands on the beloved Ptit design with a larger blade suited for bigger jobs, while preserving the agility and comfort of the original.

Handmade in Goyon-Chazeaus workshop, these knives are forged from some of the finest cutlery steel available. Each features a full-tang blade construction, with the steel extending through the handle for extra strength, stability, and balance. The ebony and sapwood handles are smooth, balanced, and comfortable in hand. The striking two-toned wood ranges in color from warm honey to deep brown and is prized for for its exceptional hardness, density, and natural water resistance.

Materials: bony with sapwood handle, Sandvik 14C28N hardened blade, charged with carbon

Made by: oyon-Chazea

Made in: ranc

Specifications: is set includes two knives featuring full-tang construction, a three rivet assembly, and a professional matte finish.

Le P'tit Tradi Paring Knife

8 total length with a 4 blade

Rockwell Hardness of 56-58 HRC

full-blade cutting edge with plunge lin

Le Grand Tradi Chef's Knife

9.4 total length with a 5 blade

Rockwell Hardness of 56-58 HRC

full-blade cutting edge with plunge line

Please note that due to variations in the wood, the coloration of the handle may vary from knife to knife. Yours may look slightly different than the photo.

Care: /p>

We recommend washing these knives by hand with a soft sponge

Do not leave the handle in prolonged contact with water or a heat source

Wood-handled knives shouldnever go in the dishwasher.

Wipe off as soon as washing is finished, and tore in a dry place

For more information on caring for wooden knives, we invite you to read our article, Wooden Brushes, Knives, and Tools: Tips for Use and Care

Further Reading: yon-Chazeau is a third-generation family-owned business based in Thiers, France. Renowned for its rich knife-making tradition, Thiers is often considered the capital of French cutlery and has been a center of cutlery production for centuries

Browse our full selection of French knives and kitchen tools in our Goyon-Chazeau collection